A Culinary Landmark in the City of Lakes
Udaipur, with its shimmering lakes and majestic palaces, is known as Rajasthan’s crown jewel — a city that blends royal charm with modern luxury. Among its many treasures, Howard Johnson Udaipur Hotel & Suites has emerged as a culinary destination that delights travelers and locals alike.
Beyond its elegant rooms and warm hospitality, the hotel is celebrated for its dynamic dining experiences that capture the essence of Udaipur’s rich food culture while embracing global influences. Every meal here tells a story — one of heritage, innovation, and impeccable taste.
Where Atmosphere and Flavor Come Together
The moment you step into Howard Johnson Udaipur’s dining spaces, you’re greeted by an atmosphere that feels both luxurious and inviting. The interiors feature soft lighting, tasteful design elements, and spacious layouts that cater to every occasion — from relaxed breakfasts to grand family dinners.
Large windows allow natural light to stream in by day, while evenings transform the space into a cozy, candlelit retreat. Whether you’re celebrating a milestone or simply enjoying a quiet evening, the hotel’s dining ambiance sets the perfect tone.
The staff ensures every guest feels at home, balancing professional service with genuine warmth — a hallmark of true Rajasthani hospitality.
A Feast of Local Heritage
Howard Johnson Udaipur pays tribute to Rajasthan’s legendary cuisine by offering an array of regional specialties prepared with authenticity and flair. The hotel’s chefs have mastered age-old recipes passed down through royal kitchens, presenting them with a modern twist that excites contemporary palates.
Indulge in the fiery Laal Maas, slow-cooked in traditional spices, or savor Gatte ki Sabzi, a vegetarian classic full of rustic charm. The hotel’s thali offerings allow diners to experience a symphony of flavors — from tangy chutneys to rich curries and fragrant rice.
Each dish reflects the region’s culinary soul — bold, vibrant, and unapologetically flavorful. It’s a dining experience that brings Rajasthan’s royal kitchens to life on your plate.
Global Inspirations for the Modern Traveler
While Howard Johnson Udaipur celebrates its regional roots, it also embraces global diversity in its menu. The chefs take inspiration from world cuisines to craft dishes that appeal to travelers from every corner of the globe.
Guests can enjoy Italian pastas tossed in creamy sauces, Asian stir-fries bursting with freshness, or continental grills cooked to perfection. Every item is plated artistically, ensuring visual appeal matches the quality of taste.
Vegetarians and vegans will find thoughtful options like quinoa salads, roasted vegetable bowls, and plant-based curries. The focus is always on balance — combining health, flavor, and satisfaction in every bite.
The result is a dining experience that feels cosmopolitan yet distinctly Indian, blending international trends with local warmth.
The Breakfast Experience: Energize Your Day
Start your mornings at Howard Johnson Udaipur with a lavish breakfast buffet that promises to energize and inspire. The spread includes freshly baked pastries, seasonal fruits, Indian delicacies, and live counters serving hot favorites like omelets, dosas, and pancakes.
Guests can sip on fresh juices, artisanal teas, or rich South Indian coffee while taking in views of the city’s skyline. The buffet caters to all — whether you prefer a hearty Indian start or a light continental meal.
The breakfast experience at Howard Johnson isn’t just about food — it’s about setting the tone for your day with joy, variety, and great service.
The All-Day Dining Restaurant: Culinary Excellence, Anytime
The hotel’s all-day dining restaurant is designed for convenience without compromising on quality. Open throughout the day, it offers à la carte and buffet options that feature both comfort classics and innovative creations.
Business travelers appreciate the quick yet elegant lunches, while families enjoy leisurely dinners filled with conversation and laughter. The chefs frequently rotate the menu, ensuring there’s always something new to explore — from sizzling kebabs to gourmet pastas.
The restaurant’s open kitchen adds an interactive element, allowing guests to watch the chefs in action — a visual treat that enhances the overall dining experience.
The Lounge Bar: Evenings of Elegance and Relaxation
As night falls, Howard Johnson Udaipur’s lounge bar transforms into an oasis of sophistication. The space exudes modern charm, with comfortable seating, ambient lighting, and a curated playlist that complements the relaxed mood.
The bar menu features a selection of premium wines, craft cocktails, and creative mocktails. Skilled mixologists use fresh ingredients, infusions, and innovative techniques to craft beverages that surprise and delight.
Pair your drinks with gourmet small plates or classic bar snacks for a complete experience. Whether you’re unwinding solo or sharing laughter with friends, the lounge bar provides the perfect backdrop for memorable evenings.
Personalized Dining: Crafted for Special Moments
Howard Johnson Udaipur takes pride in offering personalized dining experiences that cater to your special occasions. From intimate candlelight dinners to grand family celebrations, the hotel’s culinary team curates bespoke menus that align with your preferences and theme.
Guests can choose to dine by the poolside under starlit skies or in an elegantly decorated private space. Every aspect — from the menu to the table décor — is tailored to create moments that linger long after the last bite.
It’s this attention to personalization that sets Howard Johnson apart, turning meals into meaningful experiences.
The Art of Healthy and Sustainable Dining
Today’s travelers seek not just indulgence but also mindfulness — and Howard Johnson Udaipur embraces this balance wholeheartedly. The hotel’s culinary philosophy emphasizes wellness without compromising taste.
You’ll find dishes prepared using minimal oil, fresh herbs, and organic ingredients. The chefs focus on natural cooking methods like grilling, steaming, and roasting to preserve nutrients. Gluten-free, vegan, and low-calorie options are also available upon request.
Moreover, the hotel practices sustainability through local sourcing, reducing waste, and minimizing plastic use. This commitment reflects Howard Johnson’s belief that great food should nourish both people and the planet.
Experience the Best Food & Drink in Udaipur
Howard Johnson Udaipur isn’t just a place to stay — it’s a destination for those who truly appreciate culinary excellence. From traditional Rajasthani feasts to global gourmet creations, the hotel redefines dining with heart, heritage, and creativity.
Every visit is an opportunity to explore new flavors, connect over great food, and experience the warmth that Udaipur is famous for. Whether you’re a guest at the hotel or a local foodie looking for your next memorable meal, you’ll find it here — crafted with care and served with a smile.
If you’re looking to experience the Best Food & drink in udaipur, Howard Johnson Hotel & Suites stands as the ultimate choice — where every meal celebrates flavor, culture, and the timeless beauty of Udaipur itself.